Flourless Oatmeal Banana Bread (Gluten-Free)


Flourless Oatmeal Banana Bread made oil-free, dairy-free, gluten-free AND refined sugar-free! This wholesome banana bread recipe is enjoyable and simple to make utilizing fast oats.

A slice of Flourless Oatmeal Banana Bread on a plate

A pair months in the past, I posted The Finest Gluten-Free Banana Bread Recipe , and also you guys ate it up! In actual fact, it continues to be the third most visited recipe on my web site.

One one who made that recipe commented that she used oat flour and it labored for her marvelously. 

In order that obtained me considering. 

I’ve a stockpile of oats, however I don’t usually carry oat flour available (are you able to relate?)… so why not check out the recipe by turning oats into oat flour?

So I rifted off the unique recipe and made just a few tweaks:

  1. I changed the 1 ⅔ cups of gluten-free flour mix with 2 cups of fast oats, changed into oat flour utilizing my blender
  2. I used MORE banana (a whopping 2 cups of mashed banana as an alternative of the unique 1.5 cups, which is about four decent-sized ripe bananas).
  3. As a result of I used to be including extra banana, I made a decision to omit the butter and see what occurred. Spoiler alert: it labored like a attraction!

Loaf of gluten-free oatmeal banana bread

If you happen to’ve by no means made oat flour utilizing fast oats, it’s loopy straightforward. You merely toss the oats in a blender and mix them on a low / low-medium pace till a substance resembling flour types. This solely takes 10 to 30 seconds! 

Plus, it’s completely okay if the blended oats don’t kind an excellent nice flour…I depart mine semi-gritty and it nonetheless seems marvelously!

To convey this factor full circle, this flourless oatmeal banana bread is…

  • Naturally gluten-free
  • Flourless
  • Oil-free and butter-free
  • Moist, flavorful, completely candy and cinnamony
  • Refined sugar-free

Let’s bake it up!

Loaf of dairy-free gluten-free oatmeal banana bread with slices cut

Methods to Make Flourless Oatmeal Banana Bread:

Preheat the oven to 350 levels F and line a 9” x 5” loaf pan with parchment paper. 

Place the oats in a blender and mix on medium pace till a flour types (this solely takes about 20 to 30 seconds. Keep in mind, it’s nice if the flour is considerably gritty).

Switch the oat flour to a mixing bowl. Add the coconut sugar, baking soda, sea salt and cinnamon and stir collectively till mixed. 

Mash the bananas in a separate mixing bowl then whisk within the eggs and vanilla extract.

Stir the dry elements into the bowl with the moist elements. Add within the lime juice and stir to include.

Switch the batter to the parchment-lined loaf pan and clean into a good layer. If desired, sprinkle some complete fast oats on prime for looksies.

Bake for 40 to 45 minutes, till banana bread has risen considerably and the highest seems agency.

Take away from the oven and permit bread to chill at the very least 30 minutes. Tug on the sides of the parchment paper to raise the loaf out of the pan and place it on a reducing board. Lower thick slices and revel in!

Loaf of oatmeal banana bread in a loaf pan

close up top down photo of slice of moist banana bread

Recipe Variations:

  • Add ½ cup to ⅔ cup chopped walnuts or pecans to the batter.
  • Toss in ½ cup to ⅔ cup chocolate chips or chocolate chunks.
  • Whip up a streussel topping for the highest of the banana bread.
  • If you happen to’re searching for a grain-free banana bread recipe, take a look at my Paleo Banana Bread utilizing almond flour or my Coconut Flour Banana Bread.
  • Change the coconut sugar with brown sugar.

Oatmeal Banana Bread on parchment paper with a napkin and a banana

Extra Wholesome Banana Bread Recipes:

Your oatmeal banana bread journey begins MEOW!

My cookbook, Paleo Energy Bowls, is now obtainable! CLICK HERE to test it out. Thanks on your assist!

If you happen to make this recipe, please be at liberty to share a photograph and tag @TheRoastedRoot on Instagram!

Loaf of oatmeal banana bread in a loaf pan

Flourless Oatmeal Banana Bread

Flourless Banana Bread made with oats! No oil, butter, refined sugar or flour.

Print

  1. Preheat the oven to 350 levels F and line a 9” x 5” loaf pan with parchment paper.

  2. Place the rolled oats in a blender and mix on medium pace till a flour types (this solely takes about 20 to 30 seconds. Keep in mind, it’s nice if the flour is considerably gritty). Switch the oat flour to a mixing bowl.

  3. Add the coconut sugar, baking soda, sea salt and cinnamon and stir collectively till mixed.

  4. Mash the bananas in a separate mixing bowl then whisk within the eggs and vanilla extract.

  5. Stir the dry elements into the bowl with the moist elements. Add within the lime juice and stir to include.

  6. Switch the batter to the parchment-lined loaf pan and clean into a good layer. If desired, sprinkle some complete fast oats on prime for looksies.

  7. Bake for 40 to 45 minutes, till banana bread has risen considerably and the highest seems agency.

  8. Take away from the oven and permit bread to chill at the very least 30 minutes. Tug on the sides of the parchment paper to raise the loaf out of the pan and place it on a reducing board. Lower thick slices and revel in!

Flourless Oatmeal Banana Bread made oil-free, dairy-free, gluten-free AND refined sugar-free! This healthy banana bread recipe is fun and easy to make using quick oats.





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